Bitter Fraise

Jan 30, 2016 in cocktail recipes, videos, chamberyzette, gin. Read the original on: Steve the Bartender

How to make a Bitter Fraise

Le Gin 1&9 is made using 9 botanicals (hence the name) - ripe citrus aroma with a vibrant and spicy taste. This delicate and dry gin partners nicely with the acidity of fresh strawberries and Chamberyzette which is a French dry vermouth infused with strawberries.

Ingredients

30mL Le Gin 1&9
30mL Dolin Chamberyzette
15mL Fresh Lemon Juice
15mL Sugar Syrup (1:1)
4-5 Strawberries
2 Dashes of Angostura Bitters

Instructions

Muddle strawberries
Add the remaining ingredients
Shake & strain into a chilled coupe glass

3.1

The post Bitter Fraise appeared first on Steve the Bartender.

Read the original on: Steve the Bartender

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Bar & Beverage service for functions & events in Adelaide, Australia & retailer of premium cocktail equipment.