Dec 17, 2014 in appetizer, pork, snacks, appetizer, meatballs, metaxa, meze, snack. Read the original on: Figs & Feta: A Greek Food Blog
For a few weeks Iâve been experimenting with some appetizer favorites. Today Iâm adding a popular Greek brandy-like spirit called Metaxa to create these boozy-meatballs, adding a warm kick. Theyâre tangy and tasty and perfect for a Holiday cocktail party.
CONTINUE READING AND GET THE RECIPEâ¦
The post Boozy-Appetizer appeared first on Figs & Feta.
Read the original on: Figs & Feta: A Greek Food Blog
Sharing time-tested traditional Greek recipes and my own Greek-American inspired creations, making Greek simple and accessible!