Mar 15, 2013 in appetizers, cooking for a crowd, easy entertaining, gluten-free, grains, lunch, make ahead, vegetarian, ask miss a, cabbage. Read the original on: The Wimpy Vegetarian
First the exciting news. Are you sitting down? A few days ago I entered a twitter-based contest to be signed by a literary agent to write a cookbook. The Lisa Ekus Group is running a contest called âSo You Want To Write A Cookbook?â to [...]
Read the original on: The Wimpy Vegetarian
I began my blog The Wimpy Vegetarian when I began to move my diet to one that is mostly vegetarian. My husband, on the other hand, has remained a determined carnivore.