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Food is no longer only a source of sustenance — it’s an art form, a hobby, and a reason to travel. People don’t just eat, they experience, which has lead to the rise of food tourism. Taking a photo of jamon and tapas is just as important when traveling to Spain as taking a picture of a bull or flamenco dancer. If you like to build your entire trip around your stomach, then keep reading. These are the top four spots for food tourism in 2016.

Portland, Oregon

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Image via Flickr by mathrock

You can’t talk about the rise of food tourism without mentioning the rise of food carts. These on-the-go restaurants make up the flavor of the town because they can literally travel to all corners of the city. Portland has more than 500 food carts organized into pods. Most of the carts are actually stationary. Locals struggle to try them all, which means they’re a perfect challenge for food tourists from around the world.

Also, no visit to Portland is complete without stopping by Voodoo Donut, easily the most famous (and definitely the strangest) bakery in the U.S.

Chicago, Illinois

Chicago is one of the most contested foodie destinations — especially if you’re Jon Stewart — but there’s no denying the love put into the deep dish pizza that chefs around the city slave over.

When you’re deciding where to stay during your visit to Chicago, look for places along the Magnificent Mile. Not only will it be easy for you to find your way back if you get lost, but it will be impossible to walk more than a few feet without encountering an amazing restaurant. Some companies even offer food tours along the mile, stopping at multiple places to enjoy the best Italian food or desserts that Chicago offers. It’s definitely a tour you don’t want to miss.

Charleston, South Carolina

If Anthony Bourdain and Bill Murray rave about Charleston as one of the best places to eat in the South — if not America — then why haven’t you booked a ticket there already?

Charleston has taken a deep look at its roots and has perfected the art of southern cooking. This is not a place for skinny diners to visit, but will be heaven for food tourists who prefer their meals with extra butter. In many ways, southern cooking exemplifies American tradition, making it a valuable cultural heritage stop for any hungry traveler.

Austin, Texas

Austin combines the modern craftsmanship of food tourism with the simple, hearty BBQ of Texas. Everything's bigger in Texas, including the Austin food scene.

After you’ve had your fill of BBQ (is that even possible?) it’s time to dive into the top Tex-Mex restaurants of Austin. You can start your morning with breakfast tacos and work your way through all types of fusion restaurants that combine Mexican with anything else.

Austin is also where the South by Southwest film and music festival is held each year, which means there’s plenty of innovation beyond the food.

Wherever your stomach takes you, sit down with an open mind. If you’re never afraid to try something new, then the only limit to the opportunities that await is the money in your wallet.

Hailey Robinson

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Hailey is a recent graduate with a degree in Journalism. Now that she isn't face first in books she is trying to travel as much as she can. She writes in her free time between fixing up her new house and teaching people how to live a longer, healthier life.