Feb 08, 2014 in dessert, gluten free. Read the original on: Consumer Queen
This is one of my favorite desserts to make. Itâs pretty simple to make but the results are gorgeous and delicious! Itâs the perfect dessert for a romantic dinner⦠like Valentineâs day or an anniversary.
This cake is pretty rich, a small slice will be satisfying especially if paired with some vanilla ice cream!
Since this cake is flour-less itâs gluten free. Many people on a gluten free diet feel deprived of baked goods. This Flour-less Chocolate cake will settle your craving for cake!
This recipe calls for a spring form pan. Butter it up and dust it with cocoa powder. It will add flavor and not leave a white dusting like flour would
I used one bar of semi sweet baking chocolate. It was hard not to sample it as I was chopping!
Ingredients
Instructions
The post Flour-less Chocolate Cake appeared first on My Royal Kitchen.
Read the original on: Consumer Queen
Melissa's passion to help consumers save money & enjoy life to the fullest landed her a full time career and now her blog is her family's only income. She has been featured on The Today Show, Oprah Radio Network, Wall Street Journal, ABC.com & more.