Mar 22, 2016 in christmas, course, dinner party, easter, method, occasion, recipes, savory, side dish, st patrick's day. Read the original on: Neighborfood
These Honey Green Beans with Walnuts and Red Pepper are fast enough for a weeknight, but beautiful enough for a holiday. Theyâre my new go-to quick side dish!
Am I the only one whose brain translates âToast the walnuts in a dry skilletâ to âBURN THEM! BURN THEM ALL TO A BLACKENED CRISP!â No? Just me?
Read the original on: Neighborfood
I started NeighborFood three years ago as a way to share my favorite recipes with family and friends. I consider my blog my table and love inviting others to join me there for great food and conversation.