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The post Honey Roasted Chickpeas appeared first on Allergy Girl Eats.

Honey roasted chickpeas are a great snack, a little sweet, crunchy, and a hit of protein. Made with 3 ingredients: chickpeas, honey, and coconut oil!

Honey roasted chickpeas are a sweet, sticky, crunchy, and healthier snack option. And they are only three ingredients. Coconut oil and honey come together to create a deep caramel coating for the mighty chickpea. Get the recipe

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Honey roasted chickpeas are a great snack, a little sweet, crunchy, and a hit of protein. Made with 3 ingredients: chickpeas, honey, and coconut oil!

The post Honey Roasted Chickpeas appeared first on Allergy Girl Eats.

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Allergy Girl Eats, Kortney Kwong Hing

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Allergy Girl Eats was started in late 2015, as a blog for people who love to eat, love to cook, and who have food allergies. The goal of Allergy Girl Eats is to bring fun to the kitchen with recipes that are easy and versatile.