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Community Table from Epicurious

from Epicurious

Take your place at the table

This drink, quite literally, is my new favorite thing. Forget coffee…just hand me the hot chocolate.

A hot chocolate float is more of a method than a recipe…and it’s a method you need ASAP.

Hot Chocolate Float with only two ingredients!! Use your favorite ice cream to make your favorite float recipe.

Yesterday morning, as you were getting your coffee and reading your morning paper, I was corralling 9 girls who slept over at my house on Saturday night.

Since I’m writing this post ahead of time, figuring that I will be incoherent and unable to think, talk, or form non-screechy sentences after 10pm on Saturday night. I’m kind of thinking that all day on Sunday I’ll be needing some aspirin, a bottle of wine, a nap, and a pizza to recover from our first-hosted sleepover hangover. Somehow I don’t think writing is going to happen that day. Hence, I’m writing ahead of time.

Here’s the thing: I love my daughter. Other kids? Not so much. If I had a choice of 100 things to do, I’d choose to do any of them over hanging out with 9 10-year olds. #keepingitreal

I’ve already told Jordan she needs to be very nice to me on Sunday.

I think part of “being nice” means making me a hot chocolate float. With mint chip ice cream. #andpossiblyvodka

Hot Chocolate Float

This float. You guys. You need it. It’s hot chocolate…filled with ice cream.

Continue reading and get the recipe: Hot Chocolate Float

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Crazy for Crust, Dorothy Kern

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Crazy for Crust is a dessert blog, filled with delectable desserts that are sometimes crazy, often with a crust, and always served with a slice of my life.