Hot Cross Buns
Mar 27, 2013 in bread, spring, breakfast / brunch, cooking for a crowd, cooking with kids, easter brunch, kid friendly, sugar free, ask miss a, easter. Read the original on: The Wimpy Vegetarian
This post appears in the What Chocolate Treats Are You Making This Easter? challenge.
Easter dinner is heaped in traditions all over the world, both because of the religious meaning of Easter, and the fact that it roughly coincides with the beginning of spring. Easter dinners of my childhood featured glistening hams as the table centerpiece, glazed with a [...]
Read the original on: The Wimpy Vegetarian
The Wimpy Vegetarian, Susan Pridmore
I began my blog The Wimpy Vegetarian when I began to move my diet to one that is mostly vegetarian. My husband, on the other hand, has remained a determined carnivore.
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