Mediterranean Meets Southwest Stuffed Chicken
Sep 20, 2013 in cheese, chicken, chile, dinner, fresh herbs, grilling, leftovers, peppers, rambling recipes from the kitchen, chicken with feta cheese and olives. Read the original on: Tumbleweed Contessa
Guest Post from MiddleSister
I’m in training mode. I used to call it dieting, but since its life long, the only real purpose for the present strictness is training. So, I found this Cooking Light chicken recipe and adapted it to add even more flavor. I prepacked it for lunch for the week along with Brussels Sprouts a la refrigerator.
Click Here for this Quick and Tasty Chicken Recipe
Read the original on: Tumbleweed Contessa
Tumbleweed Contessa, Linda Moore
My daughter started my foodblog, Recipes and Ramblins with the Tumbleweed Contessa, as a place for us to record our family recipes and share them with everyone. Old fashioned southwest cuisine is my favorite but I like to try new things too.
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