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Local Savour Butternut Squash & Cranberry Couscous Stir-Fry

I consider Butternut Squash the queen of squash. Sure, cousin pumpkin is everywhere at the moment –– he’s really a fun guy that can be carved into silly faces and incorporated into practically any spicy or sweet delights you desire –– but butternut squash, well, she’s a bit more tame or low-key yet, knows how to leave a lasting impression on any dish. The smooth, often curvaceous and vibrantly colored squash is not only flavorful but highly versatile and just dang good for you. Loaded with fiber, vitamins A,C & E as well as potassium, she has the ability to transform the texture of any dish just by showing up –– from creamy smooth soups to decadent pastries and hearty meals. Her sweet and slightly nutty flavor shines through in Local Savour Butternut Squash & Cranberry Couscous Stir-Fry and makes for an excellent quick and easy weekday night meal.

Want a quick cutting tips for this roll-y squash? Check HERE!

The post Queen B: Local Savour Butternut Squash & Cranberry Couscous Stir-Fry appeared first on LocalSavour.

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LocalSavour, elizabeth van huffel

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