Ragi Pidi Kozhukattai
Sep 09, 2015 in breakfast, food, kids, kitchen, millets, recipe, vegetarian, breakfast recipe, diabetics, diabetics recipe. Read the original on: Madraasi - a tamilian tales
An authentic, healthy and easy breakfast, among most of the south Indian families. Sweet pidi kozhukattai is usually done with rice flour, but rarely in ragi/finger millet flour. I thought of trying it in ragi flour, because when compared to all the millets, this ragi/finger millet has some wonderful taste which my family loves a […]
Read the original on: Madraasi - a tamilian tales
Madraasi - a tamilian tales, Madraasi
I am MADRAASI (Deepa), a busy housewife running behind two lovely and notorious kids. I hail from TUTICORIN, the southernmost coastal area of Tamil Nadu. Before my marriage I never ever know where the kitchen was there at home. My cooking started just after marriage, since I had no option to kill my time after my hubby to office. Slowly I started exploring different varieties of food and gradually it turned out as a passion. I started maintaining my own cook book with the recipes I try, gradually it started piling up and found difficult to maintain and carry around those cookbooks. This is how I started my FOODBLOG with all the recipes I have tried out in my kitchen. You can check out the recipes @ www.madraasi.com. I scribble a lot in my idle time; you can see those as well in the blog. As my passion keeps grooming, I am sure that more and more recipes will be added to the list.
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