Sep 29, 2014 in reynolds, makemealmagic.
This post appears in Make Meal Magic
Prep Time: 10 minutes Cook Time: 4-5 hours Makes: 6 servings
Tacos always keep the family running home for dinner.Hereâs a new take on classic pulled chicken tacos, with a hit of sweet orange, tangy lime and savory soy sauce.Thereâs minimal chopping and prep work, so you can get out of the kitchen fast.Use a slow cooker liner in this recipe to make clean-up even easier.
Ingredients:
1.5 pounds boneless, skinless chicken thighs (or a mix of
thighs and breast)
1 teaspoon salt (divided)
1/2 teaspoon crushed black pepper (divided)
1 small onion, diced (about ¾ cup)
4 cloves of garlic, crushed
1 jalapeño, halved (take out the seeds if you like it less
spicy)
3/4 cup orange juice
2 limes, juiced
1 tablespoon soy sauce
2 tsp ground cumin
1 small bunch of cilantro, leaves removed and chopped
coarsely if large
12 corn tortillas
Serving suggestions: diced red onion, chopped cilantro
leaves, fresh lime juice
Prep:
Cook and Serve:
Slow cooker liners will save you time in the kitchen with minimal clean-up, giving you more time with your family.
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Borrowed Salt is about learning to cook on the fly. It’s inspired by my attempts to cook around the world - diverse flavors, friends, restaurants, and a LOT of different kitchens.