S’mores Cake has all the familiar flavors and textures of the campfire classic, but in cake form. Layers of toasted marshmallow buttercream and silky ganache make it irresistible!

Unless we’re taking a 40 minute road trip to Eric’s favorite pizza joint, or whipping up his beloved marinara sauce, he doesn’t get too pumped about food. I’m usually the one scouring the internet for new recipe ideas and restaurants for us to try. For the most part, the control-freak in me doesn’t mind taking the meal planning reins, but every once in a while, I like a little input.

When my friend Shelly’s gorgeous debut cookbook arrived on our doorstep, I flipped through, page by page, and mentally book marked several must-make immediately recipes. Then, I handed The Cookies and Cups Cookbook off to Eric.

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