May 14, 2015 in sweets, chocolate sauce, cream puff, dessert, epicurious, pastry, profiteroles, strawberries and cream, whipped cream. Read the original on: Lemons for Lulu
Light and airy cream puff pastry is filled with a fluffy strawberries and cream filling and then drizzled with chocolate! In this post: Learn how to make profiteroles Learn how to make your own whipped cream The first time I had a profiterole I was in my mid twenties.  I was working at my first professional job.  My boss took me out to lunch at one of the fanciest restaurants at that time.  I had no experience with fancy restaurants.  I was a single, poor working girl trying to figure out her career.  I was still eating ramen noodles and popcorn for dinner! Profiteroles are simply a version of a cream puff.  They tend to be smaller in size.  They can be filled withâ¦
The post Strawberries and Cream Profiteroles appeared first on Food and Recipe Blog.
Read the original on: Lemons for Lulu
I started my food blog in 2012. I have always loved cooking and baking for my family. I want to share what my family eats with your family!