May 28, 2013 in uncategorized, cherry, cocktail, drink, morello cherries in syrup, pink, recipe, red, sweet, tastespottingcom. Read the original on: Food Fashion and Fun
UPDATE: This post made it to Tastespotting.com!
Sweet Cherry Wine
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Morello cherries in syrup
Lambrusco
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Add 4-6 morello cherries and a few spoonful’s of the juice to a champagne glass. Fill the glass with the Lambrusco. Serve.
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Lambrusco is a sweet wine that happens to be sparkling. It tastes great on it’s own but I always like to do something special. I love the added sweetness of the morello cherries. This type of cherries are traditionally used for German desserts but I feel that fruit always tastes better when it’s been soaking in alcohol.
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Read the original on: Food Fashion and Fun