off the eatin path with monte's Profile

off the eatin path with monte,
monte james laforti

Chicago, Illinois, USA

i give tips on where to eat, and what to eat when you get there. And how to cook, or prepare food.

› Visit my site

5 Total votes
425 Articles read
18Articles written

Latest Posts

by off the eatin path with monte

Red. Hot. Ranch! One of the finest around, if ya like the ol' "rubber dog!"

Sep 04, 2013

by off the eatin path with monte

in chicago style, chicago style hot dog, epicurious

by off the eatin path with monte

Square Bar: Why wait in line at Kuma's like an ass when there is a place just as good, right across the street? Why?!

Aug 13, 2013

by off the eatin path with monte

in bacon, chicago, chicken tenders

by off the eatin path with monte

A little bit of heaven in the shape of a sweet ass, baked halo! Or the best French Cruller, ever!*

Mar 26, 2013

by off the eatin path with monte

in baked goods, bakery, chicago bakery

by off the eatin path with monte

OMG! PEEPS! And they're made fresh without all the crappy chemicals! Where can you get them.....?

Mar 22, 2013

by off the eatin path with monte

in bakery, bridgeport, chicago

by off the eatin path with monte

Pre-Passover meal for a win!!

Mar 21, 2013

by off the eatin path with monte

in epicurious, highland park nursing and rehab center, ripple public relations

by off the eatin path with monte

The Chicken Roti is my friend.

Mar 19, 2013

by off the eatin path with monte

in brooklyn, caribbean cuisine, crown heights

by off the eatin path with monte

The Jibarito! My new favorite sandwich.

Mar 13, 2013

by off the eatin path with monte

in cafe central, chicago, epicurious

by off the eatin path with monte

Edzo's Burger Shop! Go for the fries!!!! Burger too.

Mar 07, 2013

by off the eatin path with monte

in edzo's, epicurious, french fries

by off the eatin path with monte

Pizza Wars 3!!! Of course I was there!

Jan 18, 2013

by off the eatin path with monte

by off the eatin path with monte

Chilaquiles so easy even I can make em. That means you can too! ; )

Jan 13, 2013

by off the eatin path with monte

in chilaquilles, epicurious